Revised Temporary Outdoor Structures for Restaurants and Events from Colorado Department of Public Health & Environment


As Colorado starts to experience colder months, the state is looking for ways to provide guidance for restaurants and events to safely provide temporary structures for people to eat outdoors. Depending on the erection or construction of these spaces, and the available ventilation, they will be considered an indoor or outdoor setting and must follow the appropriate capacity requirements. To learn more, view the CDPHE pdf document which outlines the guidance restaurants must follow to provide a safe environment for their customers to eat in these temporary structures.